Indian Spiced Coffee

I had only heard of spiced tea till now, not coffee. So I decided to conduct my own experiment with the spices I thought will go well with coffee. Here's how I brewed mine.

Ingredients:

• 3/4 cup water
• 1 pod cardamom
• 1/2 inch cinnamon stick
• Pinch of nutmeg
• 1 clove
• 1/4 cup milk
• 1 heaped tsp of Mysore coffee
• 1 tsp honey or sugar to taste

Method:

• In a pot, bring the water to a boil. Add the spices and let it simmer for two minutes.
• Add coffee powder.
• Add milk and honey, strain and serve.

Try having it as your morning cuppa for a feel good for the the rest of the day :)